{"id":5203,"date":"2022-03-11T10:22:41","date_gmt":"2022-03-11T10:22:41","guid":{"rendered":"https:\/\/zyrcularfoods.com\/blog\/?p=5203"},"modified":"2023-03-15T12:15:08","modified_gmt":"2023-03-15T12:15:08","slug":"el-atun-plant-based-de-current-foods-llega-a-espana-de-la-mano-de-zyrcular-foods","status":"publish","type":"post","link":"https:\/\/zyrcularfoods.com\/el-atun-plant-based-de-current-foods-llega-a-espana-de-la-mano-de-zyrcular-foods\/","title":{"rendered":"El \u201cat\u00fan\u201d plant based de Current Foods llega a Espa\u00f1a de la mano de Zyrcular Foods"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Reconocido por la revista Time como uno de los mejores 100 inventos de 2021, iniciar\u00e1 su comercializaci\u00f3n en los establecimientos de Telemaki<\/h2>\n\n\n\n<p><strong>Seva (Barcelona), 07 de marzo de 2022.- <\/strong>El producto plant-based an\u00e1logo al at\u00fan fresco de la start-up de San Francisco, Current Foods (antigua Kuleana), por fin aterriza en Europa. La compa\u00f1\u00eda fundada por la espa\u00f1ola S\u00f2nia Hurtado en Estados Unidos ha decidido \u201cvolver a casa\u201d para empezar a producir y a distribuir los filetes estilo <em>saku<\/em>&nbsp;que f\u00e1cilmente se adaptan a <em>makis<\/em>, <em>sushi, nigiris<\/em>, <em>pokes, carpaccio o ceviche<\/em>. En este caso, la cadena de restauraci\u00f3n japonesa a domicilio o take away, <strong>Telemaki<\/strong>, ser\u00e1 la primera de disponer sus productos en Espa\u00f1a.<\/p>\n\n\n\n<p>El producto de prote\u00edna vegetal de Current Foods est\u00e1 hecho a base de aceite de microalgas, prote\u00edna de guisante, koji (un hongo del este de Asia), r\u00e1bano, bamb\u00fa y patata. Es de color rojo intenso y tiene valores nutricionales altos en hierro, vitamina B12 i omega-3. El \u00e9xito de Current Foods en Estados Unidos ha propiciado que la prestigiosa revista Time reconociera su at\u00fan como uno de los mejores inventos destacados de 2021.&nbsp;&nbsp;&nbsp;<\/p>\n\n\n\n<p>La llegada de Current Foods en Espa\u00f1a coincide precisamente con la <strong>feria HIP Horeca Expo <\/strong>que se celebrar\u00e1 del pr\u00f3ximo lunes 7 de marzo al mi\u00e9rcoles 9 de marzo en Madrid. En este sentido, inicialmente, el producto estar\u00e1 disponible en formato horeca y foodservice. El producto se podr\u00e1 degustar en el <em>stand<\/em> de Zyrcular Foods en Madrid.<\/p>\n\n\n\n<p>La cofundadora de Current Foods y directora de i+d+i, S\u00f2nia Hurtado, destaca que <strong>\u201cDesde Current Foods trabajamos con la misi\u00f3n de mejorar el mundo, empezando por los oc\u00e9anos, ofreciendo al consumidor de pescado, alternativas que est\u00e9n a la altura del producto animal en todos los sentidos y especialmente en el organol\u00e9ptico<\/strong>\u201d. El an\u00e1logo de at\u00fan fresco de Current Foods ya se comercializa en Estados Unidos y Espa\u00f1a ser\u00e1 el mercado de aterrizaje de su entrada en Europa.&nbsp;&nbsp;<\/p>\n\n\n\n<p>Zyrcular Foods es el <em>partner<\/em> que posibilitar\u00e1 la entrada del producto plant based de Current Foods en Espa\u00f1a. La compa\u00f1\u00eda dedicada al desarrollo, producci\u00f3n y distribuci\u00f3n de productos de prote\u00edna alternativa tendr\u00e1 un papel clave. En el \u00e1mbito de distribuci\u00f3n, Zyrcular Foods ser\u00e1 el comercializador exclusivo de la compa\u00f1\u00eda en Espa\u00f1a. Adem\u00e1s, en su planta de producci\u00f3n en Seva (Barcelona) se llevar\u00e1 a cabo la producci\u00f3n para toda Europa.<\/p>\n\n\n\n<p>El CEO de Zyrcular Foods, Santi Aliaga, asegura que <strong>\u201ces un honor poder facilitar la llegada de los productos de la start-up norteamericana Current Foods en Europa\u201d<\/strong>. En este sentido, ha destacado que la planta de Zyrcular Foods act\u00faa <strong>\u201ccomo pista de aterrizaje en Europa para escalar industrialmente productos desarrollados por start-ups y posibilitar su distribuci\u00f3n\u201d<\/strong>.&nbsp;&nbsp;&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Sobre Zyrcular Foods<\/strong><\/h2>\n\n\n\n<p>Zyrcular Foods es una compa\u00f1\u00eda espa\u00f1ola de producci\u00f3n, distribuci\u00f3n e investigaci\u00f3n de productos alimentarios elaborados a trav\u00e9s de prote\u00ednas vegetales. Zyrcular Foods hace de la sostenibilidad, la innovaci\u00f3n y la investigaci\u00f3n los principales pilares de la comercializaci\u00f3n de los productos.<\/p>\n\n\n\n<p><strong>Para m\u00e1s informaci\u00f3n:<\/strong> <a href=\"https:\/\/zyrcularfoods.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/zyrcularfoods.com\/<\/a><\/p>\n\n\n\n<p><strong>Contacto de prensa<\/strong><\/p>\n\n\n\n<p>Lidia Alcaide \u2013 <a href=\"mailto:lalcaide@llorenteycuenca.com\" target=\"_blank\" rel=\"noreferrer noopener\">lalcaide@llorenteycuenca.com<\/a><\/p>\n\n\n\n<p>Guillermo G\u00f3mez Recio \u2013 <a href=\"mailto:ggomez@llorenteycuenca.com\" target=\"_blank\" rel=\"noreferrer noopener\">ggomez@llorenteycuenca.com<\/a><\/p>\n\n\n\n<p>Judit Campillos \u2013 <a href=\"mailto:jcampillos@llorenteycuenca.com\" target=\"_blank\" rel=\"noreferrer noopener\">jcampillos@llorenteycuenca.com<\/a><\/p>\n\n\n\n<hr class=\"wp-block-separator has-css-opacity\"\/>\n\n\n\n<p><a id=\"_msocom_1\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Reconocido por la revista Time como uno de los mejores 100 inventos de 2021, iniciar\u00e1 su comercializaci\u00f3n en los establecimientos de Telemaki Seva (Barcelona), 07 de marzo de 2022.- El producto plant-based an\u00e1logo al at\u00fan fresco de la start-up de San Francisco, Current Foods (antigua Kuleana), por fin aterriza en Europa. La compa\u00f1\u00eda fundada por &#8230; <a title=\"El \u201cat\u00fan\u201d plant based de Current Foods llega a Espa\u00f1a de la mano de Zyrcular Foods\" class=\"read-more\" href=\"https:\/\/zyrcularfoods.com\/el-atun-plant-based-de-current-foods-llega-a-espana-de-la-mano-de-zyrcular-foods\/\" aria-label=\"M\u00e1s en El \u201cat\u00fan\u201d plant based de Current Foods llega a Espa\u00f1a de la mano de Zyrcular Foods\">Leer m\u00e1s<\/a><\/p>\n","protected":false},"author":4,"featured_media":5204,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[181],"tags":[184,140],"hashtags":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>El \u201cat\u00fan\u201d plant based de Current Foods llega a Espa\u00f1a de la mano de Zyrcular Foods | Zyrcular Foods<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/zyrcularfoods.com\/el-atun-plant-based-de-current-foods-llega-a-espana-de-la-mano-de-zyrcular-foods\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"El \u201cat\u00fan\u201d plant based de Current Foods llega a Espa\u00f1a de la mano de Zyrcular Foods | Zyrcular Foods\" \/>\n<meta property=\"og:description\" content=\"Reconocido por la revista Time como uno de los mejores 100 inventos de 2021, iniciar\u00e1 su comercializaci\u00f3n en los establecimientos de Telemaki Seva (Barcelona), 07 de marzo de 2022.- El producto plant-based an\u00e1logo al at\u00fan fresco de la start-up de San Francisco, Current Foods (antigua Kuleana), por fin aterriza en Europa. 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